Restaurants
Run the floor, the pass and the books from one order.
Tables, courses, kitchen stations and reservations that stay in sync — from the first guest to the last bill.
Built for the work
What your day actually needs.
The whole floor in front of you
A floor plan, tabs that move between tables and seven order types.
Every dish on time
Hold and fire by seat and course, each item to its station.
From booking to seat
Reservations, waitlist and arrivals — seating opens the tab.
Bills by seat
Split by item or by seat.
- 2 × Beef burger
- 1 × Fattoush
- No onion
- 1 × Chicken machboos
- 2 × Laban
- 3 × Shawarma
- 1 × Fries
- Course 2: 2 × Steak
- Held · fire on call
The real work: every step recorded.
Tables, courses, kitchen stations and reservations that stay in sync — from the first guest to the last bill.
Your suggested stack
Start free. Add as you grow.
Restaurant & Kitchen
Tables, courses, kitchen screens, host desk
Inventory & Purchasing
Lots, counts, recipes and suppliers
Team & Payroll
Shifts, leave and payroll
Accounting
Real books, updated by every sale
Online Store & QR Menu
Your own store and table menu
Your whole business. One stack.
Reserve your free workspace now. Any one app free forever, with unlimited users.
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